Swedish culture at its best
TOSCAKAKASwedish almond-caramel cake
Who doesn’t love this cake! Toscakaka consists of a light vanilla cake with caramelised almonds on top for a delicious contrast between so! and crunchy. In this recipe, we add a touch of cinnamon to make the topping that much more irresistible.
KARDAMUMMAKAKASwedish cardamom cake
Swedes just love cardamom. Its floral, refreshing flavour makes for a perfect match with sweet pastry. This cardamom cake is simple, elegant and the cardamom gives it a delicious aroma!